Saturday, April 6, 2013

Poulét @ Chinatown Point


Poulét @ Chinatown Point

Poulét @ Chinatown Point


Went over after work on Friday to try Poulét's 'amazing French roast chicken' (as proclaimed on their website).

We had their signature dish - Poulét Roti: Brined in the house’ secret recipe, the chicken infused with layers of rich flavours is serve in creamy home-made Fresh Button Mushroom Chardonnay sauté, creating a perfect symphony to the signature dish.

I had no idea that roti was a French word. I always thought it was an Indian word lol, but apparently it translate to 'roast' in French.

Since there were 3 of us we ordered 1 whole ($28.80) and 1 half chicken ($15.80). It was more than enough. I think 3 people could share one whole chicken, leaving some room for dessert. I hear they serve a good tiramisu :)

The chicken did not disappoint, it was as amazing as they claim it to be. The juicy, tender chicken went perfectly with the wine flavored cream sauce. It was so good that when the staff asked if I wanted to sign up to be a member to enjoy 10% rebates, I didn't hesitate to say 'yes'.

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